Oregon's Wild Harvest

Every facet of Oregon’s Wild Harvest follows strict Good Manufacturing Practices (GMP’s). From soil preparation to quality control, they maintain—and in some cases pioneer—the highest production standards that result in premium quality supplements and a level of quality and safety you have a right to expect. Oregon’s Wild Harvest is a member of the NOP (National Organic Program), directed by the USDA, and a certified organic grower and processor, third-party certified by Oregon Tilth. Certification by Oregon Tilth ascertains that our organically grown herbs are free from contamination by herbicides, pesticides and heavy metals. Certification tells you that their products are organically grown and processed, safe, and of the highest quality, all the way from seed to bottle. At their farm, from seed to bottle is a very short distance.